Veerappa Food and Spices was established in April 2016 by our Founder Mr. Gaurav Mendse. His vision was driven by a team of food enthusiasts and qualified professionals, led by an experienced chef in Indian cooking—his mom.
In April 2016, the company started with just one spice blend, Kolhapuri Masala (Onion Garlic Masala), an age-old recipe passed down from Gaurav's family.
Within two years, Veerappa Food and Spices expanded to a commercial range of 20 different and unique spice blends.
Each blend was thoroughly researched, tasted, and tested before being brought to the market.
Managing Director
Marketing and customer relations
We are dedicated to preserving the authentic flavors of regional Indian cuisines.
Whether you’re a home cook or a professional chef, our products enhance a wide range of dishes.
Our spices are sourced and processed with the highest standards to ensure purity and freshness.
We manufacture and pack our products in certified units that comply with stringent FSSAI (Food Safety and Standards Authority of India) FDA norms, and we are a HACCP certified unit. You can find our products on leading e-commerce and B2B portals.
Delightful flavors and the finest quality products are our top priorities. Enjoy our product range and help spread the word! Your feedback is important to us. Please drop your comments to customercare@veerappaspices.com