Flavorful seasoning perfect for snacks and street food. Adds a unique, tangy taste to dishes.
Discover the Essence of Indore’s Culinary Tradition
Experience the unique flavors of Indore with Veerappa’s Jeeravan Masala, a spiced-salt seasoning crafted from a special Jain recipe. Known locally as ‘Indori Poha Masala’, this versatile seasoning enhances a wide range of dishes with its distinctive taste and aroma.
A Spiced-Salt Sensation
Veerappa’s Jeeravan Masala combines the bold flavors of roasted cumin (jeera), black salt, and other aromatic spices to create a savory seasoning that elevates every bite. Sprinkle it generously over dishes like poha, khakra, fruits, raw mango slices, cucumber, sprouts, paratha, potato chips, french fries, burger, sandwich, boiled potato or eggs, Marathi gholana / kachumbar, and fryums to add a delightful spiciness and enhance their natural flavors.
Authentic Taste, Jain Recipe
Crafted with a special Jain recipe, Veerappa’s Jeeravan Masala is free from onion, garlic, and other non-Jain ingredients, ensuring purity and authenticity in every sprinkle. Each jar is packed with the essence of Indore’s culinary heritage, offering a taste that resonates with both tradition and innovation.
